Достижения науки и техники АПК

Теоретический и научно-практический журнал

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Авторизация

Авторизация

№ 11-2019 EN

AGRICULTURE AND CROP PRODUCTION

N. L. Kurachenko, O. A. Ulyanova, O. A. Vlasenko, V. L. Bopp, V. V. Kazanov. Conformity Assessment of Agrochemical Conditions in the Kansk Forest-Steppe to the Biological Needs of Rapeseed and Сamelina…5

A. S. Popov. Moisture Availability of Winter Durum Wheat Crops during Cultivation after Various Forecrops…10

I. V. Podlesnykh, T. Ya. Zarudnaya, Yu. A. Solov’eva. New Approach to the Designing Methodology of Forest Hydro-Ameliorative Complex under the Conditions of the Central Chernozem Region…14

I. T. Bikchantaev, A. A. Askarova.Efficacy of Biological Products in Alfalfa Preservation…18

F. S. Sibagatullin, Z. M. Khaliullina, A. M. Petrov, K. O. Sinyashin. Prospects for the Use of Mephosphon Preparation for Obtaining Fertilizers from Chicken Manure…22

V. M. Pakhomova, A. I. Daminova. The Effect of Antioxidants on Plant Growth…26

T. A. Popova, N. I. Petrova, S. Ya. Popov. Observations over the Population Dynamics of the Pests of Generative Organs of Spring Rape in the Moscow Region…29

L. P. Sochalova, V. V. Piskarev. Resistance of Common Wheat Samples to Blumeria graminis and Puccinia recondita with Known Resistance Genes…34

M. A. Rozova, A. I. Ziborov, E. E. Egiazaryan. Variations in the Quality Parameters of Grain and Pasta during the Variety Change of Spring Durum Wheat in Alta…43

I. V. Epifanova, O. A. Timoshkin. Alfalfa Breeding for Forage Purposes under Conditions of the Forest-Steppe in the Middle Volga Region…48

A. A. Nizaeva, R. L. Akchurin, A. Kh. Shakirzya­nov, R. A. Biktimirov. Productivity of Broad-Eared Wheatgrass in the Republic of Bashkortostan…52

V. V. Litvyak, A. A.Zabolotets, E. A. Simakov, A. V. Mitushkin, A. A. Zhuravlev, V. G. Kostenko. Features of the Morphological Structure of Starch Granules in Various Potato Varieties…55

I. V. Ershova. Varieties of Blackcurrant as Sources of a High Content of Biologically Active Compounds…60

ANIMAL AND VETERINARY SCIENCE

S. Yu. Bakoev, L. V. Getmantseva. Methods for Assessing Inbreeding and Selection Signatures of Farm Animals Based on Runs of Homozygosity…63

E. R. Gaynutdinova, N. Yu. Safina, F. F. Zinnatova, Sh. K. Shakirov. Relationship between PIT-1 (POU1F1) Gene Polymorphism with Milk Productivity and Reproductive Capacity of Holstein Cattle…69

PROCESSING

E. N. Shabolkina, N. V. Anisimkina, S. N. Shevchenko, G. A. Batalova, A. A. Bisharev. The Use of Bare-Grained Oats in Bakery…74

V. A. Bakulin, E. N. Maleeva, E. N. Kuzin, N. E. Kruchinina, N. N. Gavrilova. Intensification of the Processes of Subsidence of Colloidal Particles from Corn Extract…78

V. G. Zhukov, V. M. Chesnokov, N. D. Lukin. Obtaining the Cumulative Function of the Specific Surface of Porous Media according to a Given Histogram of the Frequency Distribution of Pore Sizes…82

MECHANISM OF MANAGEMENT

Sh. I. Sharipov, Ch. M. Mutuev, Z. M. Kurbanov. The Digital Transformation of Agriculture: Trends and Incentive Paths…88

N. A. Zhuravel’, A. V. Miftakhutdinov. Digitalization of the Methodology for Economic Evaluation of the Introduction of Innovative Veterinary Methods and Means into Poultry Farming…91