Достижения науки и техники АПК

Теоретический и научно-практический журнал

Поиск

Авторизация

Авторизация

№ 02-2021 EN

N.L. Titov, N.M. Yakushkin. Development strategy of the Tatar Institute for Personnel Retraining in Agribusiness for 2021-2025…5

MECHANISM OF MANAGEMENT

N.M. Yakushkin, N.L. Titov. Human resources as the main productive force of the agri-food complex…7

M. M. Sabitov. Economic efficiency of technologies for cultivation of crops in grain-fallow crop rotation…13

AGRICULTURE AND CROP PRODUCTION

D. A. Ivanov, O. V. Karaseva, M. V. Rublyuk. Study of the influence of soil cover and relief on crop productivity…19

V. V. Naumenko, E. V. Lopatkina. Grape winemaking zoning and allocation of terroirs: a case study of the Ust-Donetsk sandy massif…27

R. A. Khakimov, S. A. Nikiforova, N. V. Khakimova. Formation of winter wheat yield after seeded fallow, depending on the level of mineral nut­ri­tion…33

Ya. Z. Kaipov, Z. R. Sultangazin, R. L. Akchurin. Productivity of short field crop rotations during the transition to direct sowing technologies in the steppes of the eastern foothills of the Southern Urals…41

I. S. Agas’eva, V. Ya. Ismailov, M. V. Nefedova, A. S. Nastasii, E. V. Fedorenko. Evaluation of the effectiveness of entomophages and acariphages in biological protection systems of an apple orchard…47

ANIMAL AND VETERINARY SCIENCE

I. F. Yumaguzin, M. T. Sabitov, A. L. Aminova, D. Kh. Shamsutdinov, N. I. Khairullina. The influence of the genotype on the lifelong productive and reproductive qualities of Simmental cows…52

B. G. Sharifyanov, I. F. Yumaguzin, F. M. Shagaliev, G. Kh. Idiatullin, E. F. Salikhov. The use of silage from leguminous-cereal mixtures in the diets of fattened young bulls…56

O. A. Bagno, S. A. Shevchenko, A. I. Shevchenko, O. N. Prokhorov, A. V. Shentseva. Efficiency of Echinacea purpurea extract in growing broiler chickens…61

PROCESSING

L. I. Belyaeva, M. K. Pruzhin, A. V. Ostapenko, V. N. Gurova, T. I. Sysoeva. Technological methods for inhibiting bacterial infection of the process of extracting sucrose in the sugar production…66